Super classic but very decadent and popular during the hot days of summer. Classic Iced Frappe is a all time favorite.
Serves 1 | Prep time: 10 minutes
Ingredients
1 tablespoon instant coffee
3 tablespoons water
1 tablespoon sugar
½ cup milk
5 ice cubes
Directions to make:
- Our classic iced frappe begins with blending of instant coffee powder, water and sugar together using a blender or wire whisk until it forms thick foams.
- Now in the serving glass take the foam and gently pour in the milk.
- Now you can serve your restaurant styled classic iced frappe with some ice cubes on top.
Nutrition in 1 cup of serving (per serving)
Calories 106, fat 2.5 g, carbs 18 g, sugar 17.5 g,
Protein 4 g, sodium 59 mg
